Grain Free Dry Dog Food Samples – 80g

(3 customer reviews)

*Please be aware samples are shipped separately to our bag deliveries, we send them via royal mail and they tend to take 2-4 days for delivery.

£0.95

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Ingredients

  • Puppy Chicken
  • Puppy Salmon
  • Adult Salmon
  • Adult Chicken
  • Adult Turkey
  • Adult Lamb
  • Light Turkey
  • Senior Turkey
  • Senior Salmon
  • Large Breed Puppy
  • Large Breed Salmon
  • Large Breed Turkey
  • Small Breed Salmon
  • Small Breed Chicken

Composition

Chicken, Turkey & Salmon 60% (including Freshly Prepared Chicken 20%, Dried Chicken 14%, Freshly Prepared Turkey 7%, Freshly Prepared Salmon 7%, Dried Turkey 7%, Dried Salmon 3% & Chicken Stock 2%), Sweet Potato (22%), Potato, Linseed, Omega 3 Supplement, Beet Pulp, Minerals, Vitamins, Carrot (0.2%), Peas (0.07%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), Vegetable Stock, Nucleotides, FOS (96 mg/ kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


29%


15%


2.5%


7%


8%


38.5%


 384 kcal/100g


2.6%


1.6%


1.2%


1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Chicken

Chicken is a lean protein ingredient that is rich in vitamins & minerals . It is a highly palatable protein and also a good source of amino acids, selenium, iron, zinc and copper.

Why Salmon

Salmon is rich in Omega-3, DHA, EPA, protein and B vitamins. It offers great support for every day health and well being.

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphours and vitamin B12, niacin & vitamins B6

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Carrots

Carrot is known for being a good source of vitamin A in the form of beta carotene which helps support eye health and vision.

Composition

Salmon, Haddock & Blue Whiting 60% (Freshly Prepared Salmon 21%, Dried Salmon 16%, Freshly Prepared Blue Whiting 11%, Freshly Prepared Haddock 10% & Salmon Stock 2%), Sweet Potato (20%), Potato, Beet Pulp, Peas (6%), Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Asparagus (0.2%), Glucosamine (170 mg/ kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), Nucleotides, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


13%


3.5%


8%


8%


40.5%


 363 kcal/100g


0.9%


2.8%


1.4%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 85mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 9.5mg, Iodine (Calcium Iodate Anhydrous/Potassium Iodide) 1.7 mg

Why Salmon

Salmon is rich in Omega-3, DHA, EPA, protein and B vitamins. It offers great support for every day health and well being.

Why Haddock

Haddock is a popular fish of choice. It is high in B3 and B6 vitamins. Due to the overfishing of Cod, Haddock is seen as a responsible and sustainable choice of protein.

Why Blue Whiting

A North Atlantic native, Blue Whiting is a novel and sustainable catch, rich in Omega 3 and nutrients, it is a lean protein source.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Salmon & Trout 50% (including Freshly Prepared Salmon & Trout 36%, Dried Salmon 12% & Salmon Stock 2%), Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Asparagus (0.3%), FOS (96 mg/kg), MOS (24 mg/kg

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


26%


11%


3%


7.5%


8%


44.5%


 359 kcal/100g


1.1%


3%


1.4%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Chicken 55% (including Freshly Prepared Chicken 31%, Dried Chicken 21% & Chicken Stock 3%), Sweet Potato (26%), Peas (6%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Marjoram, Basil, Oregano, Sage, Thyme, Parsley, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


14%


4%


7.5%


8%


39.5%


 366 kcal/100g


2.3%


1.3%


1.4%


1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15 mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Chicken

Chicken is a lean protein ingredient that is rich in vitamins & minerals . It is a highly palatable protein and also a good source of amino acids, selenium, iron, zinc and copper.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Herbs

Herbs contain essential vitamins and beneficial plant compounds including antibacterials and antioxidants.

Composition

Turkey 50% (including Freshly Prepared Turkey 28%, Dried Turkey 20% & Turkey Stock 2%), Sweet Potato (26%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Cranberry (0.3%), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


26%


11%


3%


8%


8%


44%


 357 kcal/100g


2%


1.1%


1.5%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphorus and vitamin B12, niacin & vitamins B6 great support for every day health and well being

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Lamb 50% (including Freshly Prepared Lamb 30%, Dried Lamb 18% & Lamb Stock 2%), Sweet Potato (23%), Peas (9%), Potato, Pea Protein, Linseed, Beet Pulp, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Mint (0.2%), FOS (96 mg/kg), MOS (24 mg/kg).

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


26%


13%


3%


9.5%


8%


40.5%


 361 kcal/100g


1.8%


1.4%


2%


1.2%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Lamb

Lamb is a nutrient- dense highly palatable and digestible protein source which is also a source of omega 3. It is also a source of vitamin B12 which is required to help keep nerve and blood cells healthy and helps in the synthesis of proteins.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Mint

Mint helps aid digestion and is a good source of vitamins including A & C.

Composition

Turkey 50% (including Freshly Prepared Turkey 27%, Dried Turkey 21% & Turkey Stock 2%), Sweet Potato (16%), Potato, Peas (8%), Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Cranberry (0.2%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


9%


3.5%


8.5%


8%


44%


 343 kcal/100g


1.8%


1%


1.5%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 500mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg,
Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphours and vitamin B12, niacin & vitamins B6

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Turkey 50% (including Freshly Prepared Turkey 27%, Dried Turkey 21% & Turkey Stock 2%), Sweet Potato (16%), Potato, Peas (8%), Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Cranberry (0.2%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


9%


3.5%


8.5%


8%


44%


 343 kcal/100g


1.8%


1%


1.5%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 500mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg,
Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphours and vitamin B12, niacin & vitamins B6

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Trout & Salmon 50% (including Freshly Prepared Trout 30%, Dried Salmon 11%, Freshly Prepared Salmon 4%, Salmon Oil 3%, Salmon Stock 2% ), Sweet Potato (24%), Potato, Peas (6%), Beet Pulp, Pea Protein, Linseed, Potato Protein, Minerals, Vitamins, Vegetable Stock, Asparagus (0.3%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/ kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


25%


8%


3.5%


8%


8%


47.5%


 340 kcal/100g


1.4%


4%


1%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 480mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 65mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 5mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Salmon 60% (Freshly Prepared Salmon 38%, Dried Salmon 20%, Salmon Stock 2%), Sweet Potato (19%), Potato, Beet Pulp, Linseed, Minerals, Vitamins, Carrot, Peas (0.2%), Omega 3 Supplement, Vegetable Stock, Glucosamine (355 mg/kg), Methylsulfonylmethane (355 mg/kg), Chondroitin Sulphate (250 mg/kg), Nucleotides, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


25%


13%


2%


7%


8%


45%


 376 kcal/100g


0.8%


3.3%


1.3%


0.8%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 480mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 85mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous / Potassium Iodide) 1.7mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Vegetables

Carrots are a good source of Vitamin A which may help support eye health and vision. Peas are rich in vitamin K which plays a role in heart health, bone density and dental health.

Composition

Salmon and Trout 50% (including Freshly Prepared Salmon & Freshly Prepared Trout 33%, Dried Salmon 15%, Salmon Stock 2%) Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Asparagus (0.3%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


24%


13%


3.5%


8%


8%


43.5%


 362 kcal/100g


1%


2.8%


1.4%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Turkey 50% (including Freshly Prepared Turkey 28%, Dried Turkey 18%, Turkey Fat 2% & Turkey Stock 2%), Sweet Potato (24%), Peas (7%), Potato, Beet Pulp, Pea Protein, Potato Protein, Omega 3 Supplement, Vegetable Stock, Linseed, Minerals, Vitamins, Cranberry (0.2%), Glucosamine (170mg/kg), Methylsulfonylmethane (170mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


29%


13%


3%


8%


8%


39%


 367 kcal/100g


2.3%


0.5%


1.4%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphorus and vitamin B12, niacin & vitamins B6 great support for every day health and well being

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Salmon & Trout 53% (including Freshly Prepared Salmon & Trout 27%, Dried Salmon 20%, Salmon Oil 4% & Salmon Stock 2%), Sweet Potato (22%), Peas (9%), Potato, Beet Pulp, Linseed, Minerals, Vitamins, Omega 3 Supplement, Vegetable Stock, Asparagus (0.3%), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


15%


3%


8%


8%


39%


 376 kcal/100g


1.1%


3 5%


1.6%


1.5%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Chicken 55% (including Freshly Prepared Chicken 27%, Dried Chicken 26% & Chicken Stock 2%), Sweet Potato (26%), Peas (7%), Beet Pulp, Potato, Linseed, Omega 3 Supplement (1%), Minerals, Vitamins, Vegetable Stock, Marjoram, Basil, Oregano, Sage, Thyme, Parsley, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


29%


15%


3.5%


8.5%


8%


36%


 371 kcal/100g


2.6%


1.2%


1.6%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Chicken

Chicken is a lean protein ingredient that is rich in vitamins & minerals . It is a highly palatable protein and also a good source of amino acids, selenium, iron, zinc and copper.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Herbs

Herbs contain essential vitamins and beneficial plant compounds including antibacterials and antioxidants.

Composition

Chicken, Turkey & Salmon 60% (including Freshly Prepared Chicken 20%, Dried Chicken 14%, Freshly Prepared Turkey 7%, Freshly Prepared Salmon 7%, Dried Turkey 7%, Dried Salmon 3% & Chicken Stock 2%), Sweet Potato (22%), Potato, Linseed, Omega 3 Supplement, Beet Pulp, Minerals, Vitamins, Carrot (0.2%), Peas (0.07%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), Vegetable Stock, Nucleotides, FOS (96 mg/ kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


29%


15%


2.5%


7%


8%


38.5%


 384 kcal/100g


2.6%


1.6%


1.2%


1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Chicken

Chicken is a lean protein ingredient that is rich in vitamins & minerals . It is a highly palatable protein and also a good source of amino acids, selenium, iron, zinc and copper.

Why Salmon

Salmon is rich in Omega-3, DHA, EPA, protein and B vitamins. It offers great support for every day health and well being.

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphours and vitamin B12, niacin & vitamins B6

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Carrots

Carrot is known for being a good source of vitamin A in the form of beta carotene which helps support eye health and vision.

Composition

Salmon, Haddock & Blue Whiting 60% (Freshly Prepared Salmon 21%, Dried Salmon 16%, Freshly Prepared Blue Whiting 11%, Freshly Prepared Haddock 10% & Salmon Stock 2%), Sweet Potato (20%), Potato, Beet Pulp, Peas (6%), Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Asparagus (0.2%), Glucosamine (170 mg/ kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), Nucleotides, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


13%


3.5%


8%


8%


40.5%


 363 kcal/100g


0.9%


2.8%


1.4%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 85mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 9.5mg, Iodine (Calcium Iodate Anhydrous/Potassium Iodide) 1.7 mg

Why Salmon

Salmon is rich in Omega-3, DHA, EPA, protein and B vitamins. It offers great support for every day health and well being.

Why Haddock

Haddock is a popular fish of choice. It is high in B3 and B6 vitamins. Due to the overfishing of Cod, Haddock is seen as a responsible and sustainable choice of protein.

Why Blue Whiting

A North Atlantic native, Blue Whiting is a novel and sustainable catch, rich in Omega 3 and nutrients, it is a lean protein source.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Salmon & Trout 50% (including Freshly Prepared Salmon & Trout 36%, Dried Salmon 12% & Salmon Stock 2%), Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Asparagus (0.3%), FOS (96 mg/kg), MOS (24 mg/kg

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


26%


11%


3%


7.5%


8%


44.5%


 359 kcal/100g


1.1%


3%


1.4%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Chicken 55% (including Freshly Prepared Chicken 31%, Dried Chicken 21% & Chicken Stock 3%), Sweet Potato (26%), Peas (6%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Marjoram, Basil, Oregano, Sage, Thyme, Parsley, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


14%


4%


7.5%


8%


39.5%


 366 kcal/100g


2.3%


1.3%


1.4%


1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15 mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Chicken

Chicken is a lean protein ingredient that is rich in vitamins & minerals . It is a highly palatable protein and also a good source of amino acids, selenium, iron, zinc and copper.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Herbs

Herbs contain essential vitamins and beneficial plant compounds including antibacterials and antioxidants.

Composition

Turkey 50% (including Freshly Prepared Turkey 28%, Dried Turkey 20% & Turkey Stock 2%), Sweet Potato (26%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Cranberry (0.3%), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


26%


11%


3%


8%


8%


44%


 357 kcal/100g


2%


1.1%


1.5%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphorus and vitamin B12, niacin & vitamins B6 great support for every day health and well being

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Lamb 50% (including Freshly Prepared Lamb 30%, Dried Lamb 18% & Lamb Stock 2%), Sweet Potato (23%), Peas (9%), Potato, Pea Protein, Linseed, Beet Pulp, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Mint (0.2%), FOS (96 mg/kg), MOS (24 mg/kg).

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


26%


13%


3%


9.5%


8%


40.5%


 361 kcal/100g


1.8%


1.4%


2%


1.2%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Lamb

Lamb is a nutrient- dense highly palatable and digestible protein source which is also a source of omega 3. It is also a source of vitamin B12 which is required to help keep nerve and blood cells healthy and helps in the synthesis of proteins.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Mint

Mint helps aid digestion and is a good source of vitamins including A & C.

Composition

Turkey 50% (including Freshly Prepared Turkey 27%, Dried Turkey 21% & Turkey Stock 2%), Sweet Potato (16%), Potato, Peas (8%), Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Cranberry (0.2%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


9%


3.5%


8.5%


8%


44%


 343 kcal/100g


1.8%


1%


1.5%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 500mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg,
Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphours and vitamin B12, niacin & vitamins B6

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Turkey 50% (including Freshly Prepared Turkey 27%, Dried Turkey 21% & Turkey Stock 2%), Sweet Potato (16%), Potato, Peas (8%), Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Cranberry (0.2%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


9%


3.5%


8.5%


8%


44%


 343 kcal/100g


1.8%


1%


1.5%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 500mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg,
Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphours and vitamin B12, niacin & vitamins B6

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Trout & Salmon 50% (including Freshly Prepared Trout 30%, Dried Salmon 11%, Freshly Prepared Salmon 4%, Salmon Oil 3%, Salmon Stock 2% ), Sweet Potato (24%), Potato, Peas (6%), Beet Pulp, Pea Protein, Linseed, Potato Protein, Minerals, Vitamins, Vegetable Stock, Asparagus (0.3%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/ kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


25%


8%


3.5%


8%


8%


47.5%


 340 kcal/100g


1.4%


4%


1%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 480mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 65mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 5mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Salmon 60% (Freshly Prepared Salmon 38%, Dried Salmon 20%, Salmon Stock 2%), Sweet Potato (19%), Potato, Beet Pulp, Linseed, Minerals, Vitamins, Carrot, Peas (0.2%), Omega 3 Supplement, Vegetable Stock, Glucosamine (355 mg/kg), Methylsulfonylmethane (355 mg/kg), Chondroitin Sulphate (250 mg/kg), Nucleotides, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


25%


13%


2%


7%


8%


45%


 376 kcal/100g


0.8%


3.3%


1.3%


0.8%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Provitamin: L-Carnitine 480mg

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 85mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous / Potassium Iodide) 1.7mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Vegetables

Carrots are a good source of Vitamin A which may help support eye health and vision. Peas are rich in vitamin K which plays a role in heart health, bone density and dental health.

Composition

Salmon and Trout 50% (including Freshly Prepared Salmon & Freshly Prepared Trout 33%, Dried Salmon 15%, Salmon Stock 2%) Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vitamins, Vegetable Stock, Asparagus (0.3%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


24%


13%


3.5%


8%


8%


43.5%


 362 kcal/100g


1%


2.8%


1.4%


0.9%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Turkey 50% (including Freshly Prepared Turkey 28%, Dried Turkey 18%, Turkey Fat 2% & Turkey Stock 2%), Sweet Potato (24%), Peas (7%), Potato, Beet Pulp, Pea Protein, Potato Protein, Omega 3 Supplement, Vegetable Stock, Linseed, Minerals, Vitamins, Cranberry (0.2%), Glucosamine (170mg/kg), Methylsulfonylmethane (170mg/kg), Chondroitin Sulphate (125 mg/kg), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


29%


13%


3%


8%


8%


39%


 367 kcal/100g


2.3%


0.5%


1.4%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Why Turkey

Turkey is a rich source of protein and amino acids. It is a lean white meat which is low in fat and helps with muscle development. It is also a good source of phosphorus and vitamin B12, niacin & vitamins B6 great support for every day health and well being

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Cranberry

Cranberry is a very good source of vitamin C, E & K as well as a good source of dietary fibre.

Composition

Salmon & Trout 53% (including Freshly Prepared Salmon & Trout 27%, Dried Salmon 20%, Salmon Oil 4% & Salmon Stock 2%), Sweet Potato (22%), Peas (9%), Potato, Beet Pulp, Linseed, Minerals, Vitamins, Omega 3 Supplement, Vegetable Stock, Asparagus (0.3%), FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


27%


15%


3%


8%


8%


39%


 376 kcal/100g


1.1%


3 5%


1.6%


1.5%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Salmon

Salmon is rich in omega-3 DHA, EPA, Protein and B vitamins. It offers great support for every day health and well being

Why Trout

Trout is naturally rich in Omega 3 in the form of EPA and DHA which help support the immune system, helping to improve skin and coat condition and contains anti inflammatory properties which can help support the skin, joints and heart health.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Asparagus

Asparagus contains vitamin K which plays a role in heart health bone density and dental health. It is rich in folic acid which helps in the production of red blood cells

Composition

Chicken 55% (including Freshly Prepared Chicken 27%, Dried Chicken 26% & Chicken Stock 2%), Sweet Potato (26%), Peas (7%), Beet Pulp, Potato, Linseed, Omega 3 Supplement (1%), Minerals, Vitamins, Vegetable Stock, Marjoram, Basil, Oregano, Sage, Thyme, Parsley, FOS (96 mg/kg), MOS (24 mg/kg)

ANALYTICAL CONSTITUENTS

Crude Protein


Crude Fat


Crude Fibre


Crude Ash


Moisture


NFE


Metabolisable Energy


Omega 6


Omega 3


Calcium


Phosphorus


29%


15%


3.5%


8.5%


8%


36%


 371 kcal/100g


2.6%


1.2%


1.6%


1.1%


NUTRITIONAL ADDITIVES PER KG:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate Anhydrous) 1mg

Why Chicken

Chicken is a lean protein ingredient that is rich in vitamins & minerals . It is a highly palatable protein and also a good source of amino acids, selenium, iron, zinc and copper.

Why Sweet Potato

Sweet potato is an excellent alternative to grains. A complex carbohydrate with a lower glycemic index means it releases its energy slowly throughout the day.

Why Herbs

Herbs contain essential vitamins and beneficial plant compounds including antibacterials and antioxidants.

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